Outdoor Cooking at The Pines
Join us for a cooking experience like no other set in the beautiful surroundings of the Pines Calyx and Gardens. Where we'll be bringing together local seasonal produce and cooking a healthy dish over fire in this stunning Geosite with views over looking the White Cliffs and English Channel.
- 22 Jun 2024
- 10.30am to 12.30pm and 1.30pm to 3.30pm
- St Margarets Bay
Wild Classroom
Scott Ryan, Founder
http://www.wildclassroom.co.uk/
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About the Event
Kent Downs National Landscape, the Bay Trust and Wild Classroom are pleased to announce a very special workshop this Summer.
On Saturday 22nd June families will be able to join us for a cooking experience like no other set in the beautiful surroundings of the Pines Calyx and Gardens. Young people and adults alike will get the opportunity to cook hands-on over fire to create our ever popular vegetable risotto using some local fresh ingredients from the garden of England.
The session will start with a tour of some of the grounds, where we will be able to enjoy the many beautiful sights in this incredible and historic setting, before settling to cook our meal over fire.
Once the session is complete take the chance to explore the gardens further or visit the amazing Pines Tea Room and Museum, which has the most amazing selection of homemade cakes and bakes.
Cost: Pay what you feel!
Book onto the 10.30am session.
Recipes and further details about our events can be found on our homepage www.wildclassroom.co.uk
For any dietary requirements or questions please contact scott@wildclassroom.co.uk
Bookings are non-refundable.
Children must be accompanied and supervised by a responsible adult at all times.
Accessibility
This location has allocated blue badge parking slots as well as on road parking. There are clear tracks around the site.
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